Kitchens of the great midwest book5/19/2023 ![]() ![]() From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva’s journey as she becomes the star chef behind a legendary and secretive pop-up supper club, culminating in an opulent and emotional feast that’s a testament to her spirit and resilience.Įach chapter in J. ![]() He’s determined to pass on his love of food to his daughter-starting with pureed pork shoulder.Īs Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. ![]() When Lars Thorvald’s wife, Cynthia, falls in love with wine-and a dashing sommelier-he’s left to raise their baby, Eva, on his own. A young woman with a once-in-a-generation palate becomes the iconic chef behind the country’s most coveted dinner reservation, is the summer’s most hotly-anticipated debut. ![]()
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